Sample Menu
Each week our curated menu includes 8 entrees, including at least 3 vegetarian options. We pair our entrees with a selection of 9-10 side dishes, as well as dessert.
Menu options change every week, ensuring that we offer the perfect balance of variety and quality for you and your family. Ordering is available from Sunday-Thursday for delivery the following week.
Ingredients and allergens are always listed for all of the options on our menus.
Sample Entrees
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Miso-Teryaki Salmon Fillets
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Grilled Sirloin Tips with Blue Cheese Butter
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Falafels with Tzatziki Sauce
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Sweet Red Chili Chicken Skewers
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Carnitas Pork Tacos
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Greek Quinoa Salad
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Spinach Ricotta Baked Ziti
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Portobello Mushroom and Poblano Pepper Tacos
Sample Sides
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Fall Kale & Cabbage Salad
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Roasted Tomato-Basil Soup
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Garlic Mashed Potatoes
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Roasted Brussels Sprouts
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Blanched Asparagus
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Roasted Sweet Potatoes with Miso Butter
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Caesar Salad
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Creamy Carrot & Ginger Soup